Moroccan Chicken

Prep Time: 35mins  Cook Time: 15mins

INGREDIENTS

1⁄2 cup extra virgin olive oil
1⁄4 cup chopped shallots
1⁄4 cup chopped parsley
1⁄4 cup chopped fresh coriander
1 tbsp minced garlic
2 tsp paprika
2 tsp ground cumin
1 tsp salt
1⁄4 tsp turmeric
1⁄4 tsp cayenne pepper
4 boneless skinless chicken breasts

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DIRECTIONS

STEP 1: Combine oil, shallots, parsley, coriander, garlic, paprika, cumin, salt, turmeric and cayenne pepper in the container of a food processor.

STEP 2: Process until smooth.

STEP 3: Rub the mixture on both sides of the chicken breasts and let stand 30 minutes.

STEP 4: Preheat the grill to medium hot.

STEP 5: Grill chicken breasts 5-7 minutes on each side, or until done.

Serving suggestion: Serve with rice, couscous or a green salad.